Join us for our next installment of our wine class series, aptly named Sunday School.  Andrey will take on a region or style of wine and go down the proverbial rabbit hole about its historical context and wine making styles.

In May, we will be covering one of the greatest and misunderstood classic wines of the world. Sherry is most somms’ favorite fortified wine as it is infinitely complex, incredibly food friendly, and vastly approachable in price. Fortified wines of this style have been produced in Southern Spain since the 13th century. It truly is one of the toughest wines to produce, and is one of the special treasures of the world of beverage.

We will try six different styles of wine including some VORS (Very Old Rare Sherries). Styles will include Fino En Rama, Amontillado, Oloroso, VORS Palo Cortado, VORS Amontillado, and VORS Oloroso. Some of these Sherries are extremely limited and will be available for purchase.

$45 per person

Please make reservations online at www.reedsamericantable.com or call 314.899.9821 .

Class– Sunday May 22nd @ 3pm!