Join us for our next installment of our wine class  series, aptly named Sunday School. Andrey and Alisha will take on a specific grape and go down the proverbial rabbit hole about its historical context and wine making styles. In June, we present one of the most exciting and highly anticipated classes of the year! We will be covering every sommelier’s favorite grape: Riesling. The most versatile and transparent grape in the world takes the spotlight and proves that its not just a sweet wine from Germany!

The greatest grape on the face of the planet? Really? Absolutely, desert-island wine for sure; racy, sexy, versatile…it expresses terroir better than any other grape, ranges in style from take-the-enamel-off-your-teeth-dry to ridiculously luscious, and the perfect match for most foods. We will go through the major regions of the world for this grape including Germany, Austria, Alsace, Australia, and Canada. We will also taste a wide range of quality and dryness levels. 

$40/guest. Please make reservations online at www.reedsamericantable.com or call 314.899.9821

Class– Sunday June 18th @ 2pm!

As a special offer to Sunday Schoolers, you can also make a reservation for brunch just before the class!